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BBQ/Grilling Safety |
Each
year, about 600 fires/explosions nationally occur with gas grills resulting
in injuries to about 30 people. Propane gas is highly flammable. The new safety
standard for propane gas tanks requires that an "over-fill prevention
device" be installed in new gas tanks. The new propane gas tanks have valve
handles with three "lobes" (prongs) while older tanks have valve
handles with five prongs. People with older propane gas tanks should trade them
in for the new, safer tanks.
Each
year about 19 people die nationally as a result of CO fumes from charcoal being
burned inside. Charcoal produces carbon monoxide (CO) when it is burned. CO is a
colorless, odorless gas that can accumulate to toxic levels in closed
environments.
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Check grill hoses for cracking, brittleness, holes, and leaks. Make sure
there are no sharp bends in the hose or tubing.
·
Move gas hoses as far away as possible from hot surfaces and dripping hot
grease.
·
Always keep propane gas containers upright.
·
Never store a spare gas container under or near the grill or indoors.
·
Never store or use flammable liquids, like gasoline, near the grill.
relief valve and allow gas to escape.
·
Never burn charcoal inside of homes, vehicles, tents, or campers.
·
Charcoal should never be used indoors, even if ventilation is provided.